This historic corner of Northeast Portland is home to an array of treasured Old Portland gems. Sandy Boulevard, stretching diagonally across the east side of the city, was once a stretch of auto shops and warehouses but is now a destination for dining, drinking and entertainment on Portland's east side.
Spend a day dining, drinking and exploring along the lively restaurant row on Portland's Northeast 28th Avenue. Urban farms and foodies define this Northeast Portland strip, once home to one of the earliest dairies in East Portland. Home to bakeries, coffee shops and yoga studios galore, Portland's largely residential Beaumont neighborhood is an excellent place to start your day.
This family-friendly Northeast Portland community brims with historic architecture and great eateries. Roseway is a thriving, family-friendly community brimming with nonprofits, historic architecture and some great places to nosh. Old Portland charm lives through the repurposed Victorian homes, now boutiques and restaurants which line the streets of Portland's Northwest district with sophisticated shopping, dining, an urban forest and breathtaking views of the city. Criss-crossed with train tracks and lined with old industrial factories, some of Portland's favorite restaurants, microbreweries, boutiques and events call the Central Eastside home.
East of the Willamette River and south of Burnside Street, this large quadrant is home to many favorite neighborhoods and business districts, as well as the dormant volcano at Mount Tabor Park and delectable Asian food in the Jade District. Hawthorne Boulevard is a walkable street with block after block of vintage shops, boutiques, cafes, and historic venues. Spend a day wandering its many blocks, stopping along the way to snack, sip and shop at its many must see— and must-eat — destinations.
Located a few blocks from Southeast Hawthorne Boulevard, Belmont, a once sleepy residential street boasts its own mix of vintage and indie shops, coffee houses, bars and food carts. This bike- and pedestrian-friendly Southeast Portland neighborhood affectionately known as "FoPo" has a character all its own.
Follow our guide to eat and explore the best that Montavilla has to offer, only an easy 6-mile journey from downtown Portland. History — from a vintage amusement park to antique goods — and stunning views of the city along the river dominates this Southeast Portland area. Nice size yards. They are on the smaller side which keeps the neighborhood prices reasonable.
Most of the houses have lots of historical charm and character- fireplaces with built-ins, wide moldings, hardwood or fir floors, picture molding, and arches. The Roseway in the NE Portland neighborhoods used to be a hidden gem, but in the past couple of years people have discovered it. It is now very popular among young families, and there are also alot of older empty nesters and senior citizens. Because it is so close-in, the commute to downtown is easy.
It has a community feel and is an older established Neighborhood with classic bungalows and old PDX homes. All over the area you can see people walking and riding their bikes. There are also quite a few apartments, everything kind of mixed together with the commercial, restaurants and pubs. It is a very dense compact neighborhood, well established, has some large older homes on tree-lined streets, also some pretty cool quirky vintage apartments, and newer condos and apartment buildings.
It is very close to Broadway and Weidler and all the commercial things on those streets, plus Lloyd Center is nearby. Still affordable, so young families are moving in and slowing fixing up houses, fixing up yards, and connecting with each other to make the neighborhood better. There are alot of unique things in the neighborhood that make it special for people who like greenspaces and nature.
Part of the neighborhood is on the other side of Columbia Blvd, around Johnson Lake and the wetlands. Few people actually live in Sunderland, other than those in the Dignity Village homeless settlement or in the prison located in the northern part of the NE Portland neighborhoods.
It is really far north right near the airport, a lot of the ground is boggy and wetlands, and there are 2 golf courses there. It is hard to give the exact boundaries. To the east of Sunderland lies Portland International Airport. The very northern edge of the neighborhood, which is NE Marine Drive, borders the Columbia River and offers a couple of marine-related services and restaurants.
The main artsy area is along NE Alberta. Woodlawn is one of the farthest North of the NE Portland neighborhoods. There are several parks nearby and the way the houses are being restored and remodeled. All rights reserved About Us. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Advance Local. Community Rules apply to all content you upload or otherwise submit to this site.
Ad Choices. Skip to Main Content. Portland News. Baylor and the Beavs march onward: Beaver Banter podcast B. Du's is a Portland treasure. Dinner daily, late-night Friday-Saturday. The best way to get brisket from Podnah's Pit boss Rodney Muirhead is on a puffy taco at La Taq, his festive barroom ode to Texican excess. Get it paired with great margaritas culled from a deep tequila menu and kick-ass queso. Breakfast, lunch and dinner daily. Portland's pho fortunes can rise and fall with the tides, but this year as last, the best bowls we had were at Sandy spot Pho An.
Their special bowl is a lovely balance of sweetness, salt, herbal earthiness, floral star anise and a deep beefy fattiness. It might be named after a sailor, but Old Salt is more tied to the land than any other restaurant in Portland. In a Cully neighborhood evenly split between auto repair shops and urban farms, co-owner Ben Meyer has fashioned himself as Portland's version of a woodsman. Old Salt's butcher shop, bar and "supperhouse" is decorated with exposed beams, frontier pantry shelving and pictures of horses.
Meyer spends weekend mornings chopping cords of firewood out back, for use in the restaurant's mammoth brick hearth, where Old Salt chef Ben Shade cooks pig, lamb and cow the restaurant butchers whole and sells in a case out front. The restaurant's ricotta cavatelli pasta is made from triticale wheat the restaurant's pig farmer uses as feed for its pigs, while the autumn delicata squash served with those pasta shells may come from any of four different Oregon farms.
At nearly 70 years old, Chin's Kitchen is a gaudy neon monument tucked away on a Hollywood District side street. It's one of the oldest Chinese restaurants in Portland, and since July 4 of this year, it's also one of the best. Quietly this spring, Chin's was bought by Chang Feng Wendy and Change Cindy Li, two sisters from the city of Harbin in China's far northeastern rust belt, known for the breads and soups and sweet-and-sour flavors of Dongbei cuisine.
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